South Korea’s famous kimchi is falling victim to climate change, with scientists, farmers and manufacturers saying the quality and quantity of the napa cabbage that is pickled to make the ubiquitous dish is suffering due to rising temperatures https://t.co/OIaxVoUcCf
— Reuters (@Reuters) September 3, 2024
The post @Reuters: South Korea’s famous kimchi is falling victim to climate change, with scientists, farmers and manufacturers saying the quality and quantity of the napa cabbage that is pickled to make the ubiquitous dish is suffering due to rising temperatures reut.rs/3XdpHzX first appeared on October Surprise 2016.
